Paris
Ate dessert everyday, sometimes twice.
Fresh pea soup with spider crab and caviar.
Steak Tartare
The foot of the tower we went up.
Pomme souffle which I had at Jules Verne.
Parking problem solved.
We had dinner at Jules Verne which is on the second level. I was not so sure aboutit as the elevator car tilted as we went up and I wondered if I was going to enjoy being at that height while trying to eat and take in the city as the lights came on. It was an amazing experience though. The food was perfect, of course I took pictures like the giant rube that I am.
There are more beautiful clothing stores in Paris than I have ever seen in my life. The 3 people I was with are all non-shoppers or I should say they take no joy in browsing. Get a load of the striped jacket.
We had a wonderful day with Jake and Francois. We really enjoyed being able to hear whats going on in their lives and getting to know Francois a little better. We walked all over the place talking the whole time. Francois had steak tartare for dinner which was somewhat amazing to us,but no biggie to him.
There are more beautiful clothing stores in Paris than I have ever seen in my life. The 3 people I was with are all non-shoppers or I should say they take no joy in browsing. Get a load of the striped jacket.
We had a wonderful day with Jake and Francois. We really enjoyed being able to hear whats going on in their lives and getting to know Francois a little better. We walked all over the place talking the whole time. Francois had steak tartare for dinner which was somewhat amazing to us,but no biggie to him.
posted by Junglechina at 6/27/2008 09:14:00 AM
2 Comments:
Great photos, Neeley! I'm loving the idea of having dessert twice in one day. Especially that tarte in photo #1. Pairs looks glamorous.
Great pics! I particularly like the Eiffel foot photo. We had a great time with you two, it was awesome to have the chance to chat it up from Saint Sulpice to Ile de la Cité. xoxox
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